Thai Green Tea Brew

House-Made Preparations · Brewed Tea · Brewed Tea

Steep the whole bag of Thai green tea leaves in 1500 ml of 80℃ hot water for 30 minutes, then add 1 kg of ice to cool.

Preparation

1. Add 25 g of Thai Green Tea to 700 ml of 95–100℃ hot water, stir gently, cover, and steep for 10 minutes.
2. Strain, add 300 g of ice to cool, and store in a thermal container for no more than 4 hours.

Recipes using Thai Green Tea Brew

• Thai Green Lemon Tea
• Signature Giant Cup Thai Green Lemon Tea
• Thai Green Milk Tea