Probiotic Cheese Foam

House-Made Preparations · Foams & Creams · Cream Top

For the Fruit Dudu series, first smear probiotic on the cup wall, then add 1.5cm cheese foam.

Preparation

1. Add 40g yogurt powder, 80ml full-fat fresh milk, 150ml light cream to the cheese foam pitcher.
2. Whip on the foam setting until thick and creamy, refrigerate for 1 hour before use.

Recipes using Probiotic Cheese Foam

• Strawberry Dudu
• Mango Dudu
• Dragon Fruit Dudu
• Kiwi Dudu
• Pineapple Dudu