Green Grape Jasmine

Tea · Fruit Tea · Difficulty: Beginner · Prep time: 4 min/cup

Thin-skinned seedless Shine Muscat grapes paired with jasmine aroma, sugar content consistently above 18°. A trendy item with both visual appeal and taste.

Ingredients

• Shine Muscat Grapes 60 g
• Jasmine Green Tea Base 190 ml
• PET Clear Cold Cup 700ml 1 pc

Method

1. Hot-Brewing and Chilling the Jasmine Green Tea Hot-water brew, then chill quickly; it keeps the floral aroma while avoiding bitterness.
2. Preparing the Grapes Cut whole grapes in half and place into the cup; it keeps the presentation and the granular texture.
3. Adjusting Sweetness Add syrup at the standard sweetness and mix evenly with the brewed tea.
4. Adding Ice and Cup Assembly Lay the grape pieces at the bottom, add ice, then pour in the brewed tea for a layered look.