Lime Honey Fruit Tea

Tea · Lemon Tea · Difficulty: Beginner · Prep time: Approx. 3 min

The four-season lime must look green, and the pulp fibers must be squeezed out.

Ingredients

• Year-round Lime 1 pc (cut into 4 wedges), squeeze 25 ml juice
• Sucrose 75 g
• Jasmine Green Tea Base 250 ml brewed tea

Method

1. Cut 1 Four Seasons lime into 4 wedges and juice with a manual juicer to get 25ml. Put the juice and pulp into a shaker.
2. Continue adding 75g cane sugar, 150ml purified water, 250ml jasmine green tea brew, and 180g ice to the shaker.
3. Shake well and pour into the serving cup.