Mango Milk Boba

Milk Tea · Milk Tea Frappé · Difficulty: Beginner · Prep time: Approx. 2 min

Blended in a slush machine.

Ingredients

• Mango Fruit Pulp 150 g
• Jasmine Green Tea Brew Brewed Tea 100 g
• Fructose 20 g
• Whole Fresh Milk 100 g

Method

1. Add 150 g mango pulp, 100 g jasmine green tea, 20 g fructose, 200 g ice, and 100 g milk to a blender.
2. Blend and pour into the serving cup.