Milk Foam Chrysanthemum Pu'er

Name: Milk Foam Chrysanthemum Pu'er
Prep time: 3 min
Total time: 3 min
Ingredients: Chrysanthemum Pu-erh Tea Tea Bags 1 bag; Fructose 20 ml; Milk Foam As needed

Tea · Cheese Foam Tea · Difficulty: Beginner · Prep time: Approx. 3 min

Steep the chrysanthemum pu-erh tea bag in the tea brewing machine for 80 seconds.

Ingredients

Chrysanthemum Pu-erh Tea Tea Bags 1 bag
Fructose 20 ml
Milk Foam As needed

Method

Put 1 chrysanthemum pu-erh tea bag into the tea extractor and extract for 80 seconds
Add 20 ml fructose syrup, fill a 500 cc shaker with ice and shake well
Pour into a cup and add milk foam