Fresh Korean Yuzu Tea (Iced)

Tea · Fruit Tea · Iced · Difficulty: Beginner · Prep time: Approx. 2 min

Fresh fruit bits tea, dairy-free. About 3 spoonfuls (30 g) of yuzu tea.

Ingredients

• Fructose 45 ml
• Yuzu Tea 3 scoops, about 30 g
• Jasmine Green Tea Base Add brewed tea to 400 ml

Method

1. In shaker, add fructose 45ml, Korean yuja tea 3 spoons (about 30g).
2. Fill jasmine green tea to 400ml, add ice to 500ml.
3. Blend in milkshake machine for 3 seconds, pour into cup.

Other versions

• Fresh Korean Yuzu Tea (Hot)