Cucumber Lime Fruit Tea

Tea · Fruit Tea · Iced · Difficulty: Intermediate · Prep time: Approx. 3 min

700ml. Jasmine green tea at 1:60 tea-to-water ratio, brewed at 75℃ for 10 minutes. Suggested price 12 yuan.

Ingredients

• Cucumber 4 slices + 30 g sauce
• Lime Probiotic Drink 30 g
• Fructose 30 g
• Jasmine Green Tea Base Brewed Tea 200 ml
• PET Clear Cold Cup 700ml 1 pc

Method

1. Brew jasmine green tea: 1:60 tea-to-water ratio, steep at 75℃ for 10 minutes
2. Add 30g cucumber purée, 30g lime lactic acid drink, and 30g fructose to a shaker
3. Add 250g ice and 200ml jasmine brewed tea, shake well
4. Pour into a serving cup and garnish with lemon slice and cucumber slice