Cappuccino Shake

Coffee · Coffee Frappé · Iced · Difficulty: Beginner · Prep time: Approx. 2 min

Coffee milk base with an ice cream top. The Shaker series has no hot drinks and no large cups.

Ingredients

• Fructose 20 g
• Creamer 2 scoops
• Coffee Powder 0.5 scoop
• Ice Cream 60 g
• PET Clear Cold Cup 500ml 1 pc

Method

1. Add hot water to the 100 line in the shaker
2. Add 20g fructose, 2 scoops creamer powder, 0.5 scoop coffee powder and stir well
3. Add ice cubes to the 400 line and shake
4. Pour into a cup, then top with 1.5 turns of ice cream (about 60g)