margarita

Cocktails · Sour · Iced · Difficulty: Intermediate

IBA official recipe. Made by shake method with tequila, Cointreau, and lime juice, served in a margarita glass.

Ingredients

• Tequila & Mezcal 2 servings
• Cointreau 1 serving
• Lime juice 1 serving

Method

1. Chill the glassware in advance.
2. Pour all ingredients into the shaker.
3. Fill with ice and shake well for 12–15 seconds until the shaker frosts.
4. Double strain into the chilled glass.
5. Finish according to garnish requirements.

Glassware: Margarita Glass; Ice: Ice cubes; Garnish: Salt rim or Tajín lime chili salt rim (optional); About 22.3% ABV

No alcohol for minors.