Liubao Tea
Dark Tea (Post-Fermented) / Woody Sweet
Mainly woody and betel nut, with date, fungal, and sweet notes. This is a typical style reference for the tea; actual suppliers and batches must be tested.
Sensory notes
Main aroma: Woody, Betel Nut; Secondary aroma: Date, Fungal, Sweet
sweet aroma, woody, Fungal Aroma, betel nut