Dancong Tea Brew
House-Made Preparations · Brewed Tea · Brewed Tea
A tea brew made from Dancong tea, prepped in-store according to the method below.
Preparation
- Add 40g tea leaves to 2000ml hot water at 90~95℃, steep for 5 minutes, then strain.
- This parameter is a reference tea-to-water ratio of 1:50; calibrate by tasting according to roast level and leaf granularity.