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Pine Nut Cheese Foam (Hot)

Tea · Cheese Foam Tea · Hot · Difficulty: Beginner · Prep time: Approx. 2 min

Pine Nut Cheese Foam (Hot)

Green tea base hot recipe.

Ingredients

Method

  1. Add 400ml green tea brew, 20ml sucrose into milk pitcher
  2. Heat with the steam wand to 40 degrees and pour into serving cup
  3. Add 1.5cm cheese foam, sprinkle a few pine nuts for garnish

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