Cheese Foam
House-Made Preparations · Foams & Creams · Cream Top
Add 1.5 cm on top of cheese foam tea series.
Preparation
- Add 50 g foam powder, 100 ml whole milk, 100 ml whipping cream, 40 g cheese sauce into the foam pitcher.
- Whip on the foam setting until thick and creamy, refrigerate for 1 hour before use.
Recipes using Cheese Foam
- Strawberry Full Score
- Grape Cheese
- Green Grape Cheese
- Pink Peach Cheese 2.0
- Strawberry Cheese
- Mango Cheese
- Watermelon Cheese
- White Peach Oolong Cheese Foam
- Pine Nut Cheese Foam
- Walnut Oolong Cheese Foam
- Snow Tea Matcha Green
- Osmanthus Oolong Cheese Foam
- Hibiscus April Snow
- Cheese High Mountain Jasmine
- Toasted Coconut Cheese Jasmine
- Golden Dragon King
- Alishan Green Dew
- Jade Guanyin
- Xiao Qing Gan Pu
- Matcha Ball