Walnut Oolong Cheese Foam (Iced)

Tea · Cheese Foam Tea · Iced · Difficulty: Beginner · Prep time: Approx. 2 min

Charcoal-roasted Oolong Tea Base with crushed walnuts.

Ingredients

• Charcoal-Roasted Oolong Brewed Tea Brewed Tea 350 ml
• Sucrose 25 g
• Cheese Foam 1.5 cm
• Chopped Walnuts a little for garnish

Method

1. Pour 350ml roasted oolong tea brew, 25g sucrose, 80g ice cubes into measuring cup, stir with bar spoon
2. Strain ice and pour into serving cup
3. Add 1.5cm cheese foam, sprinkle a few walnut pieces for garnish

Other versions

• Walnut Oolong Cheese Foam (Hot)