Kiwi Snow Forest
Tea · Fruit Tea · Difficulty: Intermediate · Prep time: Approx. 3 min

Matcha base with kiwi, 700cc cup.
Ingredients
- Matcha Powder 5 g
- Sucrose 20 ml
- Kiwi Jam 45 g
- Kiwi half
- Cheese Foam 1.5 cm
- Chopped Walnuts a little for garnish
- PET Clear Cold Cup 700ml 1 pc
Method
- Measure 5g matcha powder + 50g ice + 100ml hot water in measuring cup, stir with bar spoon and pour into blender
- Continue adding 20ml sucrose, 45g kiwi jam, half a kiwi, blend until smooth
- Pour into serving cup with bar spoon, add 1.5cm cheese foam, sprinkle a few walnut pieces for garnish