Cake Milk Tea
Milk Tea · Classic Milk Tea · Difficulty: Intermediate · Prep time: Approx. 3 min

Cake paste lined on the cup wall, topped with crushed Oreo cookies.
Ingredients
- Creamer 3 scoops
- Fructose 20 ml
- Thai Black Tea 250 ml brewed tea
- Cake Sauce 1 scoop (coating the glass)
- Oreo Crumbs As needed
Method
- Coat the inside of the cup with 1 scoop of cake cream.
- Add 3 scoops of non-dairy creamer, 20 ml fructose, and 250 ml Thai black tea. Fill a 500 cc shaker with ice and shake well.
- Pour into a cup and sprinkle with crushed Oreo cookies.