Okinawa Black Diamond Milk Tea (Hot)

Milk Tea · Classic Milk Tea · Hot · Difficulty: Beginner · Prep time: Approx. 2 min

Black diamond 1 scoop. Hot temperature 65℃, must not exceed 70℃.

Ingredients

• Fructose 25 ml
• Milk Powder 3 scoops
• Ceylon Black Tea Brew Brewed Tea 170 ml
• Black Diamond 1 scoop

Method

1. Stir 25ml fructose, 3 scoops milk powder, 150ml hot water until mixed
2. Add 170 ml black tea and steam
3. Add 1 scoop golden diamond

Other versions

• Okinawa Black Diamond Milk Tea (Iced)