Vanilla Pudding Milk Tea (Iced)

Milk Tea · Classic Milk Tea · Iced · Difficulty: Beginner · Prep time: Approx. 2 min

Place pudding at the bottom of the cup first, then pour milk tea. Black tea base. Sweetness: normal 100%, less sugar 80%, half sugar 50%, light sugar 30%, no sugar. For cold drinks with less ice, add 50cc more tea or ice water; for no ice, first add 8g more sugar then 100cc more.

Ingredients

• Pudding 1.5 slotted spoons
• Brewed Black Tea 100 ml
• Fructose 20 g
• Creamer 3 scoops
• PET Clear Cold Cup 500ml 1 pc

Method

1. Place 1.5 slotted spoons of pudding at the bottom of the cup.
2. Add brewed black tea to the 100 line in a shaker.
3. Add 20g of fructose and 3 spoons of creamer powder, and mix well.
4. Add ice to the 350 line.
5. Shake well and pour into a cup.

Other versions

• Vanilla Pudding Milk Tea (Hot)