Estate Cocoa (Iced)
Other Drinks · Cocoa & Chocolate · Iced · Difficulty: Beginner · Prep time: Approx. 2 min
Dissolve creamer and cocoa powder with hot water, no brewed tea. Sweetness: regular 100%, less sugar 80%, half sugar 50%, slight sugar 30%, no sugar. For cold drinks with less ice, top up with 50cc brewed tea or ice water; for no ice, first add 8g extra sugar then top up with 100cc.
Ingredients
- Fructose 15 g
- Creamer 4 spoons
- Cocoa Powder 2.5 scoops
- PET Clear Cold Cup 500ml 1 pc
Method
- Add hot water to 150cc in the shaker
- Add 15g fructose, 4 spoons creamer powder and 2.5 spoons cocoa powder, mix well
- Add ice to the 450 line, shake, and pour into a cup.