Espresso martini

Cocktails · Spirit-Forward · Iced · Difficulty: Intermediate

IBA official recipe. Shake. Made with vodka, coffee liqueur, and espresso. Served in a martini glass.

Ingredients

• Vodka 50 ml
• Coffee Liqueurs 30 ml
• Espresso As needed

Method

1. Chill the glassware in advance.
2. Pour all ingredients into the shaker.
3. Fill with ice and shake well for 12–15 seconds until the shaker frosts.
4. Double strain into the chilled glass.
5. Finish according to garnish requirements.

Glassware: Martini Glass; Ice: No ice; Garnish: Three Coffee Beans; About 18.2% ABV

No alcohol for minors.