White-Flesh Grapefruit

Fruit · Citrus · Fresh Fruit

The pulp is fine and juicy with balanced sweet-tart flavor, and yields a high juice rate after peeling. It is the core ingredient of the hit fruit tea "Grapefruit Jasmine Iced Tea."

Brand: 闽南优选; Specification: Grade-1 fruit, approx. 250g each; Origin: Pinghe, Fujian; Shelf life: Room temperature 7 days / Refrigerated 15 days; Suggested amount: 80~100 g per cup

How to use

1. Peel and remove seeds, then take the pulp. Best flavor when cut and used fresh.
2. Store the pulp refrigerated for no more than 2 days, to avoid water release affecting the texture.

Recipes using White-Flesh Grapefruit

• Grapefruit Jasmine Iced Tea
• Grapefruit Nata de Coco Sparkling Drink
• Honey Yuzu Tea
• Grapefruit Jade
• Grapefruit Emerald Aiyu Jelly Ice
• Mixed Fruit Tea
• Berry Heart
• Grapefruit Hot Fruit Tea
• Bursting Red Grapefruit
• Grapefruit Full Score
• Tart Lemon Full Cup Grapefruit