Red Maple Autumn Fragrance (Iced)

Milk Tea · Classic Milk Tea · Iced · Difficulty: Beginner · Prep time: Approx. 2 min

Black tea latte, iced.

Ingredients

• Ceylon Black Tea Brew 260 ml brewed tea
• Whole Fresh Milk 100 ml
• Coffee Milk 30 ml
• Sucrose 30 ml
• Wheat Germ a little for garnish

Method

1. Add 30ml cane sugar, 30ml coffee milk, and 100ml whole milk to the shaker.
2. Add 260ml black tea brew and 120g ice.
3. Shake well, pour into the serving cup, and sprinkle wheat germ for garnish.

Other versions

• Red Maple Autumn Fragrance (Hot)