Matcha Latte (Hot)
Milk Tea · Fresh Milk Tea · Hot · Difficulty: Beginner · Prep time: Approx. 2 min
Warm Drink series, heated to 50℃ with a steam pitcher. Stir Matcha Concentrate before use to prevent settling.
Ingredients
- Matcha Concentrate 90 ml
- Cream 20 ml
- Whole Fresh Milk 300 ml
- Fructose 10 g
- Double-Wall Hot Drink Paper Cups 500ml 1 pc
Method
- Add 90ml matcha concentrate, 20ml whipping cream, and 300ml milk into a milk pitcher.
- Add 10g fructose.
- Heat with a steam machine to 50℃ and pour into a cup.