Brazil Natural Bean

Coffee · Central & South America · Solid

Rich nutty and chocolate notes with mild acidity; a versatile base bean for coconut latte and classic latte.

Brand: 庄园直采; Specification: Medium-Dark Roast Bean 1kg/bag; Origin: Brazil; Shelf life: 90 days after roasting; Suggested amount: 18~20 g/cup

How to use

1. Control double espresso extraction time to 25~30 seconds.
2. Mix with thick coconut milk/milk at about 1:5 for balanced flavor.

Recipes using Brazil Natural Bean

• Fresh Coconut Latte
• Caramel Macchiato
• Classic Latte
• Sea Salt Caramel Latte
• Pistachio Latte