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Tender Grass Jelly Grand Slam

Milk Tea · Classic Milk Tea · Difficulty: Intermediate · Prep time: Approx. 3 min

Tender Grass Jelly Grand Slam

600ml, the version with the most toppings, can be served cold or hot.

Ingredients

Method

  1. In the serving cup, add in order: honey hot grass jelly pudding 80g, taro balls 40g, nata de coco 40g, red beans 40g, peanuts 5g
  2. In a shaker, layer 100ml milk, 25g evaporated milk, 25g fructose syrup, and 150ml Assam black tea, stir and pour into the serving cup
  3. Top with 50g ice or hot water to fill the cup